Just before Valentine's Day we have a quick recipe for all of you who have a sweet tooth or those who want to surprise their loved ones with something special.
Welcome to the new year!
The first week in 2018 is already over again and we hope you had a fit and healthy start into the new year.
We heartily wish you a powerful and peaceful beginning.
Christmas is approaching with big steps, so here is still the cookie recipe I promised you in the last article.
Are you already busy baking cookies?
We prepared our cookie dough this morning and later this afternoon we will head off to the Christmas bakery.
During my last shopping tour to the organic food store, I finally found black salsify again.
Like every year, I'm really looking forward to it.
Fall is a wonderful time.
When the sunshine warms our hearts and the leaves change their colours, we love to be outside and harvest
what Mother Earth is offering to us during that season.
Tomatoes are one of the most popular summer vegetable varieties.
In case you also have a rich harvest of these red juicy fruits, we suggest you to try our super fast soup recipe which comes just in time for the tomato season - straight from our kitchen.
It is late afternoon, I'm sitting on the balcony of our beautiful holiday home and enjoy the gentle wind and the view of the bright blue sea.