Hello and welcome to our second round of pumpkin recipes.
On Saturday is Halloween and like every year we want to make something special.
We will prepare the lanterns, in the evening we'll have bread on a stick at the campfire and we carved out a scary pumpkin face already.
And of course, we don't want to miss on some creepy food.
Our Halloween recipe doesn't look quite harmless.
But our kids were so excited that they wished for a really big creepy pumpkin panna cotta after the test.
At first glance, our recipe looks a bit extensive, but it's actually quickly made.
You just have to plan some time for the solidification.
To follow the "sweet or sour" effect, we mixed the mouth and eyes with some lemon juice.
You can slice the panna cotta like a cake.
We served it with homemade apple- and cashew sauce.
If you're in the mood for a delicious creepy panna cotta, then rush to the pumpkin.
Do you have a favorite Halloween recipe? We appreciate your comment.
We send you creepy greetings and a nice weekend with spine-chilling stories and healthy Halloween treats.