Doesn't it look yummy?
There is hardly a day when I don't try anything new in the kitchen.
That always puts me in a burst of creativity and I can simply switch off and let my thoughts run free.
For our children, I often search for ideas to offer them some healthy goodies.
In the afternoon, we like to sit all together, talk about the day and enjoy a little dessert.
Today we had this delicious dairy and gelatin free Panna Cotta.
It's prepared with Agar Agar, a great alternative to gel liquids.
Agar Agar is extracted from seaweed and unlike gelatin, it is vegan.
Garnish it with seasonal fruit and you have a true eye-catcher.
Have fun with this recipe and make it a delicious day!